Egg Allergy Restaurants Near You
AllergEats scans restaurant menus for eggs and egg derivatives — including many hidden sources that don't obviously contain "egg" in the item name.
Find Egg-Free Restaurants →Hidden egg sources AllergEats catches
- ✓Albumin, globulin, lysozyme, and other egg protein names
- ✓Mayonnaise, aioli, and remoulade in sauces and sandwiches
- ✓Caesar dressing (traditionally made with raw egg yolk)
- ✓Egg wash on pastries, breaded items, and burger buns
- ✓Hollandaise and béarnaise sauce
- ✓Meringue in desserts
- ✓Pasta (many fresh pastas contain egg)
- ✓Battered and breaded coatings on fried items
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